Sunday, 1 January 2017

1st Authentic Taiwanese Imperial " Served-To-Table " Hotpot Buffet 全馬首家高級帝皇台灣火鍋 @ Old Klang Road

台灣自助式火鍋 -- 品牌強勢入駐!
春秋戰鍋,等你來戰!

1st Authentic Taiwanese Imperial " Served-To-Table " Hotpot Buffet, Chunciou Hot Pot are here to serve you the best from Taiwan. Chunciou Hot Pot ingredients was 80% imported from Taiwan and 100% truly Taiwanese recipe. We giving the consumer a new experience of having steamboat even on lunch time. To add on to this, we create a new trend to have steamboat at lunch with cozy and atmosphere environment.


以下食材都是无限供应,当中有部分的肉丸和食材是从台湾空运和海运过来,单单成本价就不便宜了,春秋战锅的目的和使命是要创造马来西亚人吃火锅的文化,就像台湾人一样,无论是午餐,晚餐或宵夜,无论是冬天或夏天,都可以吃火锅。




优雅壮观,宽敞舒适的现代中式用餐环境
多种特色酱汁,高级肉品和招牌甜点任君挑选
台湾式招待客和服务水准

Elegant and heroic dining atmosphere with abundant Chinese historic elements

Premium choices, multiple signature sauces and desserts at your selection

Top notch quality and service with Taiwan style /standards



有别于一般吃到饱火锅,我们提倡用餐进食的顺序


春秋战锅的特点是:

1.优雅壮观,宽敞舒适的现代中式用餐环境


2.多种特色酱汁,高级肉品和招牌甜点任君挑选


3.台湾式待客和服务水准 招牌高级肉品有烟云奔腾的镇店之宝 - 将军霜降牛,也严选了其他五种高级肉品供选择。所有牛肉都是选择来自澳大利亚与纽西兰的顶级品质,油花分布匀称,肉质厚实新鲜滑嫩,口感柔软甜美。 春秋战锅有别于一般吃到饱火锅,我们提倡用餐进食的顺序:


招牌珍馐三味有梅漬蕃茄、黄金泡菜、芒香藕片等,清爽开胃


1  一碗卤肉饭,让你等待食物的同时可以先充饥


2 任选汤头,六种高级肉品再配搭招牌酱汁,当然少不了各种     饺类、肉丸与新鲜蔬菜


3 招牌特制甜点,饭后解腻,其中一样甜品是砂糖柠檬片哦




精选汤底 Featured Soup Base

壽喜湯底Sukiyaki Soup

湖盐汤底Lakesalt Soup

高级豚骨汤底 Tonkatsu Soup

蒙古麻辣汤底 Spicy Soup

台湾药膳汤底 Herbal Soup

东炎汤底 Tomyam Soup



特选肉品 Specially Selected Meat

将军霜降牛 Australian Striploin

霜王雪花牛 Australian Ribeyes

诸葛嫩肩里肌羊 Lamb Shoulder Roll

干将梅花猪 Pork Belly

莫邪烟熏猪前腿 Pork Shoulder

春秋鸡柳条 Chicken Fillet

金陵樱桃鸭 Duck Roll

*以上食材无限供应




酱料 Sauces

青葱 Green Onion

大蒜 Garlic

辣椒 Chilli

泰国辣酱 Thai Chill Sauce

水果酱 Fruit Sauce

沙茶酱 Satay Paste

酱油 Soy Sauce

香菜parsley

芝麻酱 Sesame Sauce

豆腐乳bean curd


副食 Side Dishes

乌冬面 udon noodles

冬粉 dongfen

菠菜面 Spinach noodles

腐竹 Beancurd skin

豆腐卜toufu puff

油条 Fried bread stick

卤肉饭 Braised pork rice



火锅料 Steamboat ingredient

芥未丸 Wasabi ball

芝麻烧 Hot sesame bun

章鱼烧 Taro fish ball

诚心丸  Sincere Ball

咖啦鱼丸 curry fish ball

芝士海鲜豆腐 Cheese fish toufu

芝士虾丸 Chesse Prawn Ball

虾球王 Premium Prawn Ball

红心丸 Red Heart Ball

香菇鱼丸 Mushroom fish ball

精品墨鱼丸 Premium cuttlefish ball

猪筋丸 Pork Tendon ball

鱼包花枝 fish and Squid mixture

火腿肉丸 Ham ball

白 鱼丸 White Fish ball

鲍鱼片 Abalone slice

百页豆腐 Special Tofu

玉字烧 Tamago

手打肉丸 handmade meat ball



招牌酱汁-4步骤自行制造招牌酱汁


The 4 Steps to customize your Signature Sauces

芝麻酱增加酱汁的甜度 - Sesame sauce sweeter

蛋黄 增加沾酱的滑嫩感,能提升肉甜感 - egg yolk smoother


葱花增加酱汁的口感,吃起来更加爽口-chopped shallot:adding more layers to the taste


七味粉 使沾酱带有一点辛辣口感 - shichimi : spicier



完成品-黄金蛋黄酱汁

That is the recipe of golden egg yolk sukiyaki sauce


让肉变得更加滑嫩多汁,更能降低刚刷热的肉感品温度

This sauce can enhance the texture and juiciness of the meat while making the temperature just nice to stimulate your taste buds.


The sauce adds juiciness to the fresh-cooked meat,while bringing down that hot pot heat





蔬菜类 Vegetables

红萝卜 Carrot

白萝卜 White Carrot

鲍鱼菇 Abalone Mushroom

金针菇 Golden Mushroom

香菇 Mushroom

卷心菜 Cabbage

南瓜 Pumpkin

西红枣 Tomota

山药 Chinese Yam

红薯 Sweet Potato

毛瓜 Chieh Gua

木耳 Chinese Fungus

大白菜 Bak Choy

油麦 Yau Mak

茄子 Eggplant




春秋战锅的特色甜品也极讲究。有紫米红豆汤,吃起来香甜美味、微甜不腻口;而红豆霜淇淋吃起来有淡淡得香草气与红豆颗粒,甜度刚好,搭配起来合拍美味。另外柠檬砂糖片吃起来微微酸天,届嫩效果很好。


甜品 Dessert

红豆汤 Red Bean Soup

冰淇淋 Ice Cream

柠檬砂糖片 Sweet Lemon Slice


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Tel: 012-6882860, 016-5454348, 018-2776503

Address:Lot 306, Batu 3, 
Jalan Klang Lama, Kuala Lumpur, 
Malaysia






Price

Noon : 12:00 pm to 3:00 pm 
RM 60.00 +10% + GST 6% = RM 69.60

Dinner : 5:00 pm to 12:00 am 
RM 75.00 +10%+ GST 6% = RM 87.00




全馬首家高級帝皇台灣火鍋

1st Authentic Taiwanese Imperial 
" Served-To-Table " 
Hotpot Buffet


#chuncioumy #imperialhotpot #thebestfromtaiwan #largeststeamboatmsia #allyoucaneat



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