Let's Enjoy Life 盡情享受美好生活‼️: Get Your “GRILL PARTY” Buffet Mood ON ! @ Carousel Restaurant, Palace Of The Golden Horses

Thursday 20 July 2017

Get Your “GRILL PARTY” Buffet Mood ON ! @ Carousel Restaurant, Palace Of The Golden Horses

I recently went to Carousel International Coffeehouse at Palace Of The Golden Horses has prepared itself to welcome the food lovers to taste their Hawker and Grill Buffet with authentic other delicious cuisines. Indulge in their "Grill Party" Buffet for the price of RM 88 nett per person, enjoying an array of international and local delights.

In Carousel International Coffeehouse, everything begins with freshness and quality. Expect the fresh cuts of Lamb Shoulder and Cutlets, Marinated Tofu Skewer and Chicken and Beef Satay cooked to order.

You could have a different dining experience in Carousel International Coffeehouse for the perfect interior design with the outstanding menu of grills such as Sirloin, Rib-eye, Slipper Lobster, Clams, Prawns, Cockles Squid, Mushrooms, Bell Pepper, Garlic Skewer and Sting Ray.

Inspired by a blend of traditional and royal style of butcheries and dinners, the Carousel International Coffeehouse provides the guest an option of simple and generous portions of freshly grilled items. Not to forget their various Hawker menu such as Oyster Omelette, Popiah Nyonya, Sotong Kangkong and Roti John. There is the perfect Carving of Oven-baked Chicken Parcel with Mushroom Ragout and Garlic Sauce, Roasted Chicken Roulade with Mustard Seeds Sauce and Chicken Meatloaf with Brown Onion Sauce and Mustard.

Celebrating dishes that are hearty and robust, the main course menus are divided into three sets leaving guest with amazement to choose. The Ayam Kapitan, Daging Masak Paprika, Roasted Potato Wedges with Rosemary, Daging Kari Nyonya , Pan-fried Chicken Payard with Lemon Wedges and Steamed Sea Bass with Spicy Asam Sauce are some from the multifarious main course.

Guest also can look forward for fascinating sauces and condiments, to be mention are the Lime Cream Sauce, Rosemary-garlic Sauce, Mint Jelly, Peanut Sauce and Percik Sauce and the Tomato Salsa.

For the dessert lovers, they have both traditional and modern food which gives out the uniqueness of the hotel. Do not hesitate to taste our mouth-watering dessert such as Bubur Cha-cha, Pengat Pisang Berdago, Caramel Custard, Chocolate Pudding with Vanila Sauce, Chilled Honey Dew with Tapioca Pearls and many more to choose.